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Case study · Hospitality

£27k+ saved a year — and they kept their EPOS.

Two Magpies Bakery Group — a blue-chip regional bakery group processing a high volume of card payments across 11 locations.

The Two Magpies Bakery shopfront
£27,000+
Saved per annum on card-processing costs
£0
Cost of the audit to the business
Same EPOS
No change to their existing till system
01 / 03
The challenge

The high cost of integration — and a till they couldn’t risk losing.

Like many busy food retailers, the team suspected their card-processing fees were higher than they needed to be — and with rapid expansion in progress, they could not afford potential disruption to the EPOS system they relied on everyday.

03 / 03
In their words

“We saved over £27k annually and retained our existing EPOS integration.”

Steve Magnell
Founder, Two Magpies Bakery Group
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